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Despite statistics showing increased cases of severe food allergies each year – nuts, milk, eggs, wheat, soy, fish and shellfish allergies there remains a real lack of public awareness about the potentially lethal consequences these allergies carry.

It is estimated that up to 250 million people may suffer from food allergies worldwide.

The ‘TRIGGER’ Food Allergy Awareness Initiative has been created by Australian journalist and mother GRACE FARAH, whose daughter suffers from severe food allergies.

“Unless you are a sufferer, their parent or caregiver, it is impossible to imagine the perpetual vigilance required to keep them safe” – Grace Farah

News and Events

Celebrating Christmas with Food Allergies

Chestnuts roasting on an open fire may make the season bright but for children and adults with food allergies holiday parties and family gatherings … Read More »

Teal Pumpkin Project offers safe Halloween for children with allergies

This Halloween, teal pumpkins will signal safe treats for trick-or-treaters with food allergies as part of the Teal Pumpkin Project, an awareness … Read More »

U.K. Study – many parents admit to banning children’s friends if they have allergies

Children with food allergies are not being invited to parties and social events because their friends' parents are terrified of killing or hurting … Read More »

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