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Despite statistics showing increased cases of severe food allergies each year – nuts, milk, eggs, wheat, soy, fish and shellfish allergies there remains a real lack of public awareness about the potentially lethal consequences these allergies carry.

It is estimated that up to 250 million people may suffer from food allergies worldwide.

The ‘TRIGGER’ Food Allergy Awareness Initiative has been created by Australian journalist and mother GRACE FARAH, whose daughter suffers from severe food allergies.

“Unless you are a sufferer, their parent or caregiver, it is impossible to imagine the perpetual vigilance required to keep them safe” – Grace Farah

News and Events

Celebrities have food allergies too

Sharing stories of celebrities and athletes who have to live with and manage their food allergies every day helps food allergic children relate to the … Read More »

Australia Puts A ‘Teal’ Spotlight On Food Allergy Awareness – Sydney, Brisbane and Perth set to shine next week for food allergy awareness week.

In support of Food Allergy Awareness Week (13-19 May, 2018) three Australian cities will light up in teal –the colour associated with food allergy … Read More »

Turn The World Teal This May

May is Food Allergy Awareness Month, a great time to spread the word about food allergies. Understanding food allergies and identifying allergic … Read More »

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